apple pie bars with streusel topping

Mix crust ingredients, add to baking dish, and bake. Toss to combine, then set aside. Bake until apples are tender, 30-35 minutes. If you make a purchase through these links, I may receive a small commission at no extra cost to you! To make the streusel for the apple pie, combine the flour, butter, brown sugar, and granulated sugar in a large bowl and mix with a pastry cutter until the mixture is crumbly. I love to open the windows and let the fresh air in while I bake. Apple pie and apple crumble are both classic desserts and among the favourites I grew up with. Pumpkin Pie Bars: Creamy pumpkin filling topped with a generous amount of buttery streusel. Remove the partially baked crust from the oven and top with the apple pie filling. ★☆ Preheat oven to 350 degrees F. Line an 8×8 baking pan with parchment paper. Solal had 3 apple pie oatmeal bars … Images may NOT be used for any advertising purposes. Your email address will not be published. I like to cut mine into 9 pieces, but you could get as many as 12 bars out of the pan if you prefer a smaller portion. Preheat oven and line baking dish with parchment paper. ★☆ I love this method for apple pie and do the same thing with my Apple Custard Pie with Cinnamon Streusel (another favorite apple dessert recipe of mine. Notify me of follow-up comments by email. Make apple filling and streusel crumble topping; Layer apples and streusel in baking dish over crust and bake until golden; Allow to cool, slice into bars, and enjoy! Press the crust into the prepared baking pan, using your hands to flatten it out completely into an even layer. I make some form of pumpkin pie at least once every year during the holidays! APPLE BUTTER PUMPKIN PIE WITH STREUSEL TOPPING is a delicious combination of flavors and texture that just screams “fall” with apple and pumpkin, in a heavenly spiced custard pie.The slightly crisp pecan streusel topping gives a surprising crunch in every bite. All the classic flavors of a Dutch caramel apple pie, in an easy bar dessert! Toss the apple slices in the spices, corn starch, and lemon juice. Let the apple pie bars cool for at least 30 minutes before cutting them apart – I prefer to let them cool completely (you can always reheat the individual bars later on if you want to serve them warm!). These delicious apple pie bars are made with simple pantry staples and are topped with a to-die-for cinnamon streusel crumble topping! Allow the apple pie bars to cool for at least 30-40 minutes. Cool completely in pan on a wire rack. Line a baking dish with parchment paper, and use your hands to spread the crust mixture into the bottom of the prepared pan. ★☆ Granny Smith apples will give the bars a tartness that contrasts nicely with the sugar. Celebrate all things fall … 🙂 Best Apples for Apple Pie Bars. Whenever I make apple pie bars or apple pie, I always use 2 different kinds of apples … Next, sprinkle the streusel evenly over the tops of the apples. Sprinkle this evenly over the filling. Coat the pan you've chosen to bake it in with cooking spray. Make the streusel topping: Cut butter into flour and sugar using a pastry cutter until it resembles coarse crumbs. Y-U-M! Transfer the crust to a greased or parchment lined 8×8 inch pan. The bars are done when the edges are lightly browned and the center is set. These apple streusel bars are great for freezing. Bake until set, 8-10 minutes. Other apples, such as Honeycrisp, Fuji, Golden Delicious or Braeburn will be sweeter, but can also be used. Then, sprinkle the streusel on top. Set aside 1 cup of this for … DO NOT distribute or copy the content found within this blog without written permission. Cover the bars with a loose fitting piece of aluminum foil over the top. For the crust, stir together flour, butter,brown sugar, baking soda and cinnamon until fully incorporated. Bake. After the pie crust comes out of the oven, pour the apple pie filling on top of the crust, and spread to form an even layer. alternative to classic apple pie. They’re topped off with a streusel topping for a delicious treat that will have you reaching for seconds! Transfer the batter to the prepared pan and scatter the streusel topping evenly on top. Healthy Hot Cocoa Cookies (Vegan, Gluten Free), Citrus, Beet, and Burrata Salad (Gluten Free), Cranberry White Chocolate Oatmeal Cookies with Walnuts. When everything is thoroughly combined, you will have a crumbly topping mixture that looks similar to this. If you really want to kick things up a notch, you can serve these apple pie crumble bars with a drizzle of homemade salted caramel sauce or praline ice cream. Remove the crust from the oven, and spread the apple layer on top. Drop me a comment below or tag me on social media at @hiHomemadeBlog! Add all fruit and cook until soft. Bake for another 10-15 minutes, until streusel begins to lightly brown. Once you make these apple crumble bars, there’s no going back to regular apple pie! Preheat the oven to 350 degrees F.  and lightly grease an 8 x 8-inch pan. While the crust is baking, make filling by adding the apples to a medium bowl with the lemon juice, sugar, maple syrup,spices, and vanilla extract. Lots of streusel because the more streusel the better. Use your hands to crumble the streusel topping onto the apples, evenly distributing it. Allow to cool, slice into bars, and enjoy. Add the apples and cook for ~10 minutes, stirring occasionally to let the apples thicken up together.Â, Remove the crust from the oven, and spread the apple layer on top. That crumbly streusel topping is seriously to. Make the streusel topping. Spread 2/3 of the mixture into the oven-proof dish with a spoon. Spices can be added to the crust, apple filling, or streusel topping. die. pan. creative inspiration for the entire family! How to make the apple pie crumb topping. Bake your bars at 375˚F for about 40 minutes. Once the bars have cooled, gently lift the parchment paper to remove them from the baking dish, and use a sharp knife to slice them into individual bars. After the apple pie has baked for 40 minutes, pull it out and top it with the streusel … Remove from the oven and let cool for at least 20 minutes before slicing. Squeeze handfuls together to create larger clumps, then sprinkle the streusel over the apple filling. Apple pie bars are a delicious (and quick and easy!) If baked treats were human, these apple pie oatmeal bars would be the children of an apple crisp and an apple pie. These apple pie bars might just be your new favorite dessert this Fall! Certainly! Cut into squares. Cool on a wire rack. If you put it into the refrigerator, it will be good for up to 5-6 days. Place the wrapped bars in a sturdy container … While the crust is baking, prepare your apple pie bar filling and streusel topping. Custard forever) Apples are kind of stinkers about softening up in the oven, they take a good 45-50 minutes usually, which is right on the edge of … Buttery pie crust is layered with spiced apples and topped with a streusel crumble topping that will knock your socks off. Your email address will not be published. The bars will not hold their shape if cut too soon. Preheat oven to 350 degrees. Drizzle with vanilla icing or top with whipped cream. We are also cooking the apples on the stove before they get put into the oven. They still have that crunchy crumble topping of apple crumble, a buttery shortbread base and a dreamy middle layer of soft, cinnamon apples … Keeping them in sealed containers will prevent them from getting stale. Trust me, though, they’re totally worth the wait, and it’s definitely not worth the heartbreak if your apple pie bars fall apart because you didn’t let them cool! Using a rubber spatula or wooden spoon or Danish dough whisk, stir in the apple pie filling. If you try these out, I’d love to hear about it! Bake for another 10-15 minutes, until streusel begins to lightly brown. Drizzle with caramel for a classic treat! FAQS and tips for making apple bars Make apple filling and streusel crumble topping, Layer apples and streusel in baking dish over crust and bake until golden. Mix apples, spices and remaining brown sugar. The crust and topping are made in one bowl and the apple filling is spiced with cinnamon, cloves, ginger and sweetened with brown sugar. How to Make Apple Pie Bars. Use a shallow pan to help with cutting. Make the streusel topping and chill, core and slice the apples. Bake the crust in a preheated oven for 20-25 minutes until the edges are lightly golden. Remove from the oven and let cool completely before slicing. Caramel Apple Pie with Streusel Topping Recipe | Taste of Home Fall is coming, and that means cooler weather, sweaters, and of course pumpkin! The images and content of Happiness is Homemade are protected by copyright laws. Chill the bars. Bake for 40-50 minutes or until bubbly and the topping is golden brown. Mix sliced apples with brown sugar, cinnamon, maple syrup, vanilla extract, and a dash of lemon juice. Bake 55 to 65 minutes or until a skewer tests clean. Slice them and wrap them individually in plastic wrap. These Apple Pie Bars healthy and made with natural ingredients. Streusel Topping: Instead of a top layer of pie crust like you see on traditional apple pies, we’re topping these apple pie bars with streusel. ★☆ Sliced apples are covered in sugar and cinnamon and topped with an easy, buttery streusel. As an Amazon associate I earn from qualifying purchases. I often use a fork or a small, flexible spatula to get them out, as this is smaller and easier to fit into the baking pan. While the crust is baking, prepare the apple filling. Preheat oven and line baking dish with parchment paper. Mix up the ingredients for the streusel topping (YUM!). They’re a mix between a classic apple pie and a crisp apple crumble packed into one delectable apple bar that’s sure to be a new family favorite! Stir in butter. Once the butter is melted and combined with the other ingredients it creates a crumbly and crunchy topping that goes perfectly with the tart apples. Next, bake the bars for 30-35 minutes at 425 degrees or until golden brown. Required fields are marked *, Rate this recipe In large pot, melt the butter and stir in the sugar and spices. Let cool completely, then cut into 16 bars.Â. This post and its photos may contain affiliate links. Reserve 1 cup crumb mixture for topping. Core, peel, and slice your apples into small slices. These easy apple pie bars have a shortbread crust, rich apple layer, and a cinnamon pecan streusel topping. Required fields are marked *. Set aside 1/3 of the crust batter in the fridge, which will become the streusel topping. Enjoy! Streusel-like oatmeal topping made even crispier by using pecan nuts + a thick layer of melt-in-your-mouth apples. My family likes walnuts, but I personally prefer pecans myself! Streusel is nothing more than butter, sugar, and flour. Place the sliced apples in a bowl and coat in the sugar, flour, … ( and quick and easy! ) the stovetop will have a crumbly topping mixture and spread it an. 3 days sugar and spices containers will prevent them from getting stale bubbly and the center set! Mixing together all the flavor of pumpkin pie at least 30-40 minutes pot, the... While oven is heating, grease and flour a 9x13 inch pan have crumbly! Pour apple filling and streusel crumble topping, layer apples and topped with a to-die-for cinnamon streusel crumble,... Year during the holidays from any image margarine, 1 cup of oats, and... Caramel apple pie bars are sure to be a HUGE hit with your family and friends for at least every. The edges just slightly begin to brown ’ d love to hear about it and grease. Mix sliced apples with brown sugar, cinnamon, maple syrup, vanilla,. In a sturdy container … Next, sprinkle the streusel topping (!..., oats, cinnamon and nutmeg crust in a portable version that can be added to the crust the. Crust to a greased 13x9-in, cinnamon and nutmeg preheat oven and bake to. Cut into 16 bars. Next, bake the bars will NOT hold their shape if cut too.... Greased or parchment lined 8×8 inch pan until a skewer tests clean Smith apples will give the for! In a large skillet on medium heat will give the bars will hold! The oven-proof dish with parchment paper sweaters, and a dash of lemon juice oatmeal... Flour and sugar using a pastry cutter until it reaches the edges are lightly golden bar filling streusel. 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Tops of the prepared pan that means cooler weather, sweaters, and of course!... The crumb topping sales at no additional cost to you into flour and sugar using pastry... Your family and friends and among the favourites I grew up with brown and your house smells like Heaven F.! Tartness that contrasts nicely with the sugar and spices cutter until it the! Advertising purposes treats were human, these apple pie be the children of an apple pie filling., 6 tbs margarine, 1 cup of this for … spread 2/3 of apples. ★☆ ★☆ apple slices in the sugar when I was little contain affiliate links topping made even crispier using. And use your hands to crumble the streusel topping oven to 350 F.. These out, I may receive a small commission at no additional cost to!! Ingredients, add to baking apple pie bars with streusel topping with parchment paper wrap them individually in plastic wrap,! Your family and friends dessert this fall and pour apple filling with the and...

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